Concepedia

Maria Paula Junqueira C. Gonçalves

MP

Statistics

Publications

3

Citations

107

H-Index

3

Active since

2006

Affiliations

Universidade Federal de Viçosa(Current)

Universidade Federal de Goiás

Maria Paula Junqueira C. Gonçalves is an author at Universidade Federal de Viçosa specializing in food preservation, agriculture, and food science.

Publications per year

2006–2009

3

Publications

3

Active film incorporated with sorbic acid on pastry dough conservation

Miriam Fontes Araújo Silveira, Nilda de Fátima Ferreira Soares, Robson Maia Geraldine et al. · Food Control · 2006 · 50 citations

, , +11

Antimicrobial efficiency and sorbic acid migration from active films into pastry dough

Miriam Fontes Araújo Silveira, Nilda de Fátima Ferreira Soares, Robson Maia Geraldine et al. · Packaging Technology and Science · 2007 · 37 citations

, , +16

Use of allyl isothiocyanate sachet to preserve cottage cheese

Maria Paula Junqueira C. Gonçalves, Ana Clarissa dos Santos Pires, Nilda de Fátima Ferreira Soares et al. · Journal of Foodservice · 2009 · 20 citations

, , +17

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