Packaging Additive Migration

Packaging Additive Migration is the process by which chemical substances intentionally incorporated into food packaging materials transfer from the packaging matrix to the packaged food product under specific environmental and contact conditions.

35

Publications

1.5K

Citations

138

Authors

58

Institutions

Publications per year

2017–2026

11

Authors

138

  1. KF
    K. Figge

    Unilever (Germany), Germany

    3 publications · 138 citations

    3

    h-index

  2. CL
    Chunyang Li

    Shandong University, China

    2 publications · 57 citations

    2

    h-index

  3. SD
    Shujun Dong

    Chinese Academy of Agricultural Sciences, China

    2 publications · 80 citations

    2

    h-index

  4. HS
    Hyung Soo Kim

    Ministry of Food and Drug Safety, South Korea

    2 publications · 101 citations

    2

    h-index

  5. SW
    Shuo Wang

    Tianjin University of Science and Technology, China

    2 publications · 57 citations

    2

    h-index

1–5 of 138

Venues

  1. Food Additives & Contaminants

    9 publications · 358 citations

    9

    h-index

  2. Food Additives & Contaminants Part A

    4 publications · 158 citations

    4

    h-index

  3. Journal of Applied Polymer Science

    2 publications · 221 citations

    2

    h-index

  4. Journal of Agricultural and Food Chemistry

    2 publications · 71 citations

    2

    h-index

  5. Journal of the Brazilian Chemical Society

    1 publications · 17 citations

    1

    h-index

1–5