Concepedia

Image Analysis Authentication

Image Analysis Authentication is a methodological approach in food science that employs digital image processing and pattern recognition techniques to verify the authenticity of meat products by distinguishing genuine specimens from adulterated or substituted variants based on intrinsic morphological and textural features.

54

Publications

1.7K

Citations

190

Authors

92

Institutions

Publications per year

2017–2026

31

Parents

Publications

54

Deep learning in food authenticity: Recent advances and future trends

Zhuowen Deng, Tao Wang, Yun Zheng et al. · Trends in Food Science & Technology · 2024 · 149 citations

, , +16

Potential of hyperspectral imaging and pattern recognition for categorization and authentication of red meat

Mohammed Kamruzzaman, Douglas Fernandes Barbin, Gamal ElMasry et al. · Innovative Food Science & Emerging Technologies · 2012 · 137 citations

, , +15

Enhancing food authentication through E-nose and E-tongue technologies: Current trends and future directions

Naveen Kumar Mahanti, Krishna Bahadur Chhetri, Ashok Kumar et al. · Trends in Food Science & Technology · 2024 · 121 citations

, , +12

Fake currency detection using image processing

Tushar Agasti, Gajanan Burand, Pratik Wade et al. · IOP Conference Series Materials Science and Engineering · 2017 · 94 citations · Full text

, , +16

Automatic image authentication and recovery using fractal code embedding and image inpainting

Shuenn‐Shyang Wang, Sung‐Lin Tsai · Pattern Recognition · 2007 · 74 citations

, , +15

1–5 of 54

Authors

190

  1. PH
    Paulo Henrique Gonçalves Dias Diniz

    Universidade Federal da Paraíba, Brazil

    2 publications · 71 citations

    2

    h-index

  2. DF
    David Fernandes

    Universidade Federal da Paraíba, Brazil

    2 publications · 71 citations

    2

    h-index

  3. KS
    Kehar Singh

    Indian Institute of Technology Delhi, India

    1 publications · 17 citations

    1

    h-index

  4. MC
    Mário César Ugulino de Araújo

    Universidade Federal da Paraíba, Brazil

    1 publications · 50 citations

    1

    h-index

  5. MC
    Md.Towhid Chowdhury

    American International University-Bangladesh, Bangladesh

    1 publications · 17 citations

    1

    h-index

1–5 of 190

Institutions

92

  1. Universidade Federal da Paraíba

    João Pessoa, Brazil

    3 h-index

    10 publications

    369 citations

  2. Xi'an Jiaotong University

    Xi'an, China

    2 h-index

    4 publications

    90 citations

  3. Universidade Federal do Oeste da Bahia

    Barreiras, Brazil

    2 h-index

    2 publications

    71 citations

  4. Nanyang Technological University

    Singapore, Singapore

    2 h-index

    2 publications

    38 citations

  5. Jadavpur University

    Kolkata, India

    2 h-index

    4 publications

    85 citations

  6. Universidade Estadual de Campinas (UNICAMP)

    Campinas, Brazil

    2 h-index

    5 publications

    94 citations

  7. Teagasc - The Irish Agriculture and Food Development Authority

    Carlow, Ireland

    1 h-index

    1 publications

    137 citations

  8. Feng Chia University

    Taichung, Taiwan

    1 h-index

    1 publications

    13 citations

1–8 of 92

Venues

  1. Trends in Food Science & Technology

    2 publications · 270 citations

    2

    h-index

  2. Pattern Recognition

    2 publications · 104 citations

    2

    h-index

  3. Foods

    2 publications · 33 citations

    2

    h-index

  4. Chaos Solitons & Fractals

    2 publications · 72 citations

    2

    h-index

  5. Multimedia Tools and Applications

    2 publications · 30 citations

    2

    h-index

1–5