Taynná Kevla Lopes de Araújo

Publications

Citations

H-Index

2021

Active since

Affiliations

Universidade Federal do Oeste da Bahia(Current)

Universidade Federal da Paraíba

Universidade Estadual da Paraíba

Taynná Kevla Lopes de Araújo is an author at Universidade Federal do Oeste da Bahia specializing in analytical chemistry, spectroscopy, and biometrics.

Top concepts

Analytical ChemistryHealthBiometricsBioanalysisEngineeringFood QualitySpectroscopyFood ChemistryFood ProcessingFood Technology

Publications per year

2021–2023

Publications

Non-destructive authentication of Gourmet ground roasted coffees using NIR spectroscopy and digital images

Taynná Kevla Lopes de Araújo, Rossana O. Nóbrega, David Fernandes et al. · Food Chemistry · 2021 · 45 citations

Nir Spectroscopy, Non-destructive Authentication, Food Forensics +6

Classification of instant coffees based on caffeine content and roasting degree using NIR spectrometry and multivariate analysis

Rossana O. Nóbrega, Suelly F. da Silva, David Fernandes et al. · Microchemical Journal · 2023 · 23 citations

Multivariate Analysis, Caffeine Content, Instant Coffees

Authentication of the shelf-life and decaffeination process of instant coffee samples using UV–Vis and NIR spectral fingerprints

Taynná Kevla Lopes de Araújo, Wellington da Silva Lyra, José Domingos Santos da Silva et al. · Food Control · 2023 · 21 citations

Food Chemistry, Shelf Life, Food Authentication +11

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