Fiber Literacy

Fiber Literacy is a conceptual framework within nutrition literacy that specifically encompasses the knowledge, skills, and competencies required to understand, evaluate, and apply information about dietary fiber in making informed food choices and maintaining health.

15

Publications

366

Citations

57

Authors

32

Institutions

Publications per year

2017–2026

2

Authors

57

  1. RP
    Raquel P. F. Guiné

    Polytechnic Institute of Viseu, Portugal

    2 publications · 30 citations

    2

    h-index

  2. SL
    Seburn L. Pense

    2 publications · 54 citations

    2

    h-index

  3. MB
    Matt Baker

    Texas A&M University, United States

    1 publications · 24 citations

    1

    h-index

  4. RG
    Renato Gil Gomes Carvalho

    University of Lisbon, Portugal

    1 publications · 17 citations

    1

    h-index

  5. RO
    Ruth Oniang’o

    Jomo Kenyatta University of Agriculture and Technology, Kenya

    1 publications · 10 citations

    1

    h-index

1–5 of 57

Venues

  1. Journal of Agricultural Education

    3 publications · 74 citations

    3

    h-index

  2. Nutrition Research

    2 publications · 21 citations

    2

    h-index

  3. Journal of Extension

    JOE · 1 publications · 24 citations

    1

    h-index

  4. Appetite

    1 publications · 63 citations

    1

    h-index

  5. Current Nutrition & Food Science

    1 publications · 17 citations

    1

    h-index

1–5