Concepedia

Feed Processing Effects On Absorption

Feed Processing Effects On Absorption is a scientific construct that identifies and characterizes the alterations in nutrient bioavailability and intestinal uptake efficiency resulting from physical, thermal, or chemical modifications of animal feed during processing.

153

Publications

6.1K

Citations

548

Authors

165

Institutions

Publications per year

2017–2026

18

Parents

Publications

153

Effect of Type of Cereal, Heat Processing of the Cereal, and Inclusion of Fiber in the Diet on Productive Performance and Digestive Traits of Broilers

J.M. González-Alvarado, E. Jiménez-Moreno, R. Lázaro et al. · Poultry Science · 2007 · 298 citations · Full text

, , +17

The Effect of Pelleting, Salt, and Pentosanase on the Viscosity of Intestinal Contents and the Performance of Broilers Fed Rye

M.R. Bedford, H.L. Classen, Graham Campbell · Poultry Science · 1991 · 223 citations · Full text

, , +14

Effects of Fiber Source and Heat Processing of the Cereal on the Development and pH of the Gastrointestinal Tract of Broilers Fed Diets Based on Corn or Rice

J.M. González-Alvarado, E. Jiménez-Moreno, D. G. Valencia et al. · Poultry Science · 2008 · 221 citations · Full text

, , +17

Effect of pelleting mixed feeds on phytase activity and the apparent absorbability of phosphorus and calcium in pigs

A.W. Jongbloed, P.A. Kemme · Animal Feed Science and Technology · 1990 · 137 citations

, , +16

Absorption of Calcium and Phosphorus along the Gastrointestinal Tract of the Laying Fowl as Influenced by Dietary Calcium and Egg Shell Formation

S. Hurwitz, A. Bar · Journal of Nutrition · 1965 · 136 citations

, , +17

1–5 of 153

Authors

548

  1. SH
    S. Hurwitz

    Agricultural Research Organization, Israel

    4 publications · 256 citations

    4

    h-index

  2. AV
    A.F.B. van der Poel

    Wageningen University & Research, Netherlands

    4 publications · 67 citations

    4

    h-index

  3. CT
    C.B. Theurer

    University of Arizona, United States

    4 publications · 189 citations

    4

    h-index

  4. GC
    G. C. Fahey

    University of Illinois Urbana-Champaign, United States

    4 publications · 116 citations

    4

    h-index

  5. JH
    John Huber

    University of Arizona, United States

    4 publications · 189 citations

    4

    h-index

1–5 of 548

Institutions

165

  1. Norwegian University of Life Sciences

    Ås, Norway

    7 h-index

    17 publications

    738 citations

  2. University of Illinois Urbana-Champaign

    Urbana, United States

    5 h-index

    19 publications

    605 citations

  3. Urbana University

    Urbana, United States

    4 h-index

    14 publications

    440 citations

  4. University of Arizona

    Tucson, United States

    4 h-index

    27 publications

    1.2K citations

  5. Universidad Politécnica de Madrid

    Madrid, Spain

    4 h-index

    19 publications

    2.6K citations

  6. Agricultural Research Organization

    Rishon LeZiyyon, Israel

    4 h-index

    13 publications

    518 citations

  7. Wageningen University & Research

    Wageningen, The Netherlands

    4 h-index

    22 publications

    659 citations

  8. Aarhus University

    Aarhus, Denmark

    3 h-index

    8 publications

    107 citations

1–8 of 165

Venues

  1. Journal of Animal Science

    21 publications · 822 citations

    17

    h-index

  2. Animal Feed Science and Technology

    18 publications · 628 citations

    14

    h-index

  3. Poultry Science

    11 publications · 1.1K citations

    11

    h-index

  4. Journal of Nutrition

    JN · 9 publications · 487 citations

    9

    h-index

  5. Journal of Dairy Science

    JDS · 8 publications · 362 citations

    8

    h-index

1–5