Concepedia

Dairy Process Optimization

Dairy Process Optimization is a systematic methodology within dairy science that enhances the efficiency, yield, and sustainability of whey drainage processes through the strategic refinement of operational parameters, equipment design, and resource utilization.

229

Publications

8.8K

Citations

750

Authors

303

Institutions

Publications per year

2017–2026

82

Parents

Publications

229

From fluid milk to milk powder: Energy use and energy efficiency in the European dairy industry

M. Patel, Kornelis Blok · Energy · 2005 · 214 citations · Full text

, , +17

Recent advances in whey processing and valorisation: Technological and environmental perspectives

Dominic Buchanan, Wayne Martindale, Ehab Romeih et al. · International Journal of Dairy Technology · 2023 · 190 citations · Full text

, , +17

Electrochemical treatment of deproteinated whey wastewater and optimization of treatment conditions with response surface methodology

Güray Güven, Abdurrahman Tanyolaç · Journal of Hazardous Materials · 2008 · 142 citations

, , +16

Current and future applications for membrane processes in the dairy industry

Moshe Rosenberg · Trends in Food Science & Technology · 1995 · 142 citations

, , +16

Optimization of Enzymatic Production Process of Oat Milk Using Response Surface Methodology

Aastha Deswal, Navneet Singh Deora, Hari Niwas Mishra · Food and Bioprocess Technology · 2013 · 138 citations

, , +12

1–5 of 229

Authors

750

  1. MR
    Michael R.W. Walmsley

    University of Waikato, New Zealand

    4 publications · 177 citations

    4

    h-index

  2. FM
    François Maréchal

    École Polytechnique Fédérale de Lausanne, Switzerland

    4 publications · 71 citations

    4

    h-index

  3. MJ
    Martin J. Atkins

    University of Waikato, New Zealand

    4 publications · 177 citations

    4

    h-index

  4. GG
    Geneviève Gésan-Guiziou

    Science et Technologie du Lait et de l'Oeuf, France

    3 publications · 43 citations

    3

    h-index

  5. MT
    Muhammad Tajammal Munir

    American University of the Middle East, Kuwait

    3 publications · 100 citations

    3

    h-index

1–5 of 750

Institutions

303

  1. University of Waikato

    Hamilton, New Zealand

    6 h-index

    15 publications

    639 citations

  2. Université Laval

    Québec, Canada

    5 h-index

    19 publications

    488 citations

  3. Universidade Federal de Viçosa

    Viçosa, Brazil

    5 h-index

    13 publications

    282 citations

  4. Science et Technologie du Lait et de l'Oeuf

    Rennes, France

    4 h-index

    11 publications

    631 citations

  5. Universidade Estadual de Campinas (UNICAMP)

    Campinas, Brazil

    4 h-index

    8 publications

    677 citations

  6. National Dairy Research Institute

    Karnāl, India

    4 h-index

    11 publications

    321 citations

  7. University of Technology Malaysia

    Johor Bahru, Malaysia

    3 h-index

    10 publications

    407 citations

  8. University of Auckland

    Auckland, New Zealand

    3 h-index

    13 publications

    378 citations

1–8 of 303

Venues

  1. Journal of Dairy Science

    JDS · 15 publications · 583 citations

    14

    h-index

  2. Bioresource Technology

    10 publications · 585 citations

    10

    h-index

  3. Journal of Cleaner Production

    8 publications · 396 citations

    8

    h-index

  4. Food and Bioproducts Processing

    6 publications · 122 citations

    6

    h-index

  5. Journal of Food Engineering

    6 publications · 299 citations

    6

    h-index

1–5