50
Publications
3.6K
Citations
32
H-Index
1985
Active since
Moshe Rosenberg is an author at University of California, Davis specializing in engineering, food engineering, and health sciences.
Top concepts
EngineeringFood EngineeringHealthFood ProcessingBiomolecular EngineeringFood TechnologyProtein EngineeringBiotechnologyFood ChemistryBiomanufacturing
Publications per year
1985–2021
50
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