Aroma Adaptation is a psychophysiological phenomenon in sensory science whereby prolonged exposure to a volatile odorant leads to a diminished perceptual response to that odorant, distinguishing it from transient olfactory fatigue by its stimulus-specificity and reversibility upon stimulus removal.
15
Publications
571
Citations
72
Authors
25
Institutions
Publications per year
2017–2026
6
Parents
Publications
15
1–5 of 15
Authors
72
- CF
2
h-index
- AJ
2
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- EJ
2
h-index
- PKP. Karunya Devi
1 publications · 13 citations
1
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- ZC
1
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1–5 of 72
Institutions
25
KU Leuven
Leuven, Belgium
1 h-index
5 publications
175 citations
Czech University of Life Sciences Prague
Prague, Czechia
1 h-index
1 publications
186 citations
Goethe University Frankfurt
Frankfurt am Main, Germany
1 h-index
2 publications
72 citations
Osmaniye Korkut Ata University
Osmaniye, Turkey
1 h-index
1 publications
13 citations
University of Cincinnati
Cincinnati, United States
1 h-index
3 publications
120 citations
University of Potsdam
Potsdam, Germany
1 h-index
2 publications
110 citations
Ghent University
Ghent, Belgium
1 h-index
5 publications
175 citations
University of Pisa
Pisa, Italy
1 h-index
6 publications
216 citations
1–8 of 25
Venues
- Applied Microbiology
2 publications · 55 citations
2
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- Food Chemistry
2 publications · 222 citations
2
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- Scientific Reports
1 publications · 36 citations
1
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- Frontiers in Plant Science
1 publications · 55 citations
1
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- Journal of Applied Entomology
1 publications · 14 citations
1
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1–5