Henry Jäger

Impact of substrate contamination with mycotoxins, heavy metals and pesticides on the growth performance and composition of black soldier fly larvae (<i>Hermetia illucens</i>) for use in the feed and food value chain

Benedict Purschke, Rafaela Scheibelberger, Sonja Axmann et al. · Food Additives & Contaminants Part A · 2017 · 227 citations

Effect of continuous and intermittent ultrasound on drying time and effective diffusivity during convective drying of apple and red bell pepper

Katharina Schössler, Henry Jäger, Dietrich Knorr · Journal of Food Engineering · 2011 · 171 citations

Intermittent Ultrasound, Convective Drying, Food Preservation +3

Construction of 3D printed reduced-fat meat analogue by emulsion gels. Part I: Flow behavior, thixotropic feature, and network structure of soy protein-based inks

Mahdiyar Shahbazi, Henry Jäger, Rammile Ettelaie et al. · Food Hydrocolloids · 2021 · 146 citations · Full text

Food Colloid, Engineering, Food Biophysics +18

Improvement of techno-functional properties of edible insect protein from migratory locust by enzymatic hydrolysis

Benedict Purschke, Pia Meinlschmidt, Christine Horn et al. · European Food Research and Technology · 2017 · 145 citations · Full text

Engineering, Food Biophysics, Polysaccharide +20

Effect of pre-treatment and drying method on physico-chemical properties and dry fractionation behaviour of mealworm larvae (Tenebrio molitor L.)

Benedict Purschke, Henrik Brüggen, Rafaela Scheibelberger et al. · European Food Research and Technology · 2017 · 144 citations · Full text

Tenebrio Molitor L, Nutrition, Fractionation Behaviour +11