Concepedia

Rakesh Gehlot

RG

Statistics

Publications

10

Citations

361

H-Index

10

Active since

2006

Affiliations

Chaudhary Charan Singh Haryana Agricultural University(Current)

Central Institute of Post-Harvest Engineering and Technology

Punjab Agricultural University

Rakesh Gehlot is an author at Chaudhary Charan Singh Haryana Agricultural University specializing in food science, agriculture, and food chemistry.

Publications per year

2006–2022

10

Publications

10

New insights into water-in-oil-in-water (W/O/W) double emulsions: Properties, fabrication, instability mechanism, and food applications

Ankit Kumar, Ramandeep Kaur, Vikas Kumar et al. · Trends in Food Science & Technology · 2022 · 156 citations

Engineering, Chemical Engineering, Food Science +17

Traditional Fermented Products of India

Kulbeer Singh Rawat, Alka Kumari, S. Kumar et al. · International Journal of Current Microbiology and Applied Sciences · 2018 · 53 citations · Full text

Agriculture, Food Science, Microbiology +17

Antimicrobial Property of Probiotics

K. Monika, Tanu Malik, Rakesh Gehlot et al. · Environment Conservation Journal · 2021 · 33 citations · Full text

Life Sciences, Food Science, Microbiology +17

Non-conventional osmotic solutes (honey and glycerol) improve mass transfer and extend shelf life of hot-air dried red carrots: Kinetics, quality, bioactivity, microstructure, and storage stability

Sucheta Khubber, Kartikey Chaturvedi, Seyed Mohammad Taghi Gharibzahedi et al. · LWT · 2020 · 31 citations

Agriculture, Food Science, Horticultural Sciences +16

Changes in chemical composition of ready-to-serve bael-guava blended beverage during storage

Nidhi Nidhi, Rakesh Gehlot, Rakhi Singh et al. · Journal of Food Science and Technology-mysore · 2008 · 25 citations

Agriculture, Food Science, Food Analysis +10

1–5 of 10