Concepedia

Tanu Malik

TM

Statistics

Publications

4

Citations

94

H-Index

4

Active since

2020

Affiliations

Chaudhary Charan Singh Haryana Agricultural University(Current)

Sri Guru Granth Sahib World University

Institute of Food Science & Technology

Manisa Celal Bayar University

Tanu Malik is an author at Chaudhary Charan Singh Haryana Agricultural University specializing in nutrition, pharmacology, and health sciences.

Top concepts

HealthNutritionPharmacologyMedicineBiochemistryFood QualityBiotechnologyFood ChemistryFood ProcessingMicrobiome

Publications per year

2020–2021

4

Publications

4

Banana Starch: Properties Illustration and Food Applications—A Review

Sanju Bala Dhull, Tanu Malik, Ramandeep Kaur et al. · Starch - Stärke · 2020 · 38 citations

Food Chemistry, Nutrition, Abstract Bananas +10

Antimicrobial Property of Probiotics

K. Monika, Tanu Malik, Rakesh Gehlot et al. · Environment Conservation Journal · 2021 · 30 citations · Full text

Probiotic, Antimicrobial Susceptibility, Antibiotics +14

Nutmeg nutraceutical constituents: In vitro and in vivo pharmacological potential

Tanu Malik, Ruchi Sharma, Rakesh Gehlot et al. · Journal of Food Processing and Preservation · 2021 · 14 citations

Nutrition, Medicinal Chemistry, Spices Consumptions +15

Process parameter optimization for development of beer: Star fruit fortified approach

Harsha Pal, Ramandeep Kaur, Pankaj Kumar et al. · Journal of Food Processing and Preservation · 2021 · 12 citations

Nutrition, Engineering, Industrial Engineering +23

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