Concepedia

Graciela L. De Antoni

GL

Statistics

Publications

60

Citations

4K

H-Index

40

Active since

1983

Affiliations

Centro de Investigación y Desarrollo en Criotecnología de Alimentos(Current)

Universidad Nacional de La Plata

Consejo Nacional de Investigaciones Científicas y Técnicas

Comisión de Investigaciones Científicas

Universidad de Buenos Aires

Graciela L. De Antoni is an author at Centro de Investigación y Desarrollo en Criotecnología de Alimentos specializing in microbiology, medicine, and bacteriology.

Top concepts

Publications per year

1983–2019

60

Publications

60

Chemical and microbiological characterisation of kefir grains

Graciela L. Garrote, Analía G. Abraham, Graciela L. De Antoni · Journal of Dairy Research · 2001 · 328 citations

Surface Properties of Bifidobacterial Strains of Human Origin

Pablo F. Pérez, Yessica Minnaard, Edgardo A. Disalvo et al. · Applied and Environmental Microbiology · 1998 · 269 citations · Full text

Protective action of Lactobacillus kefir carrying S-layer protein against Salmonella enterica serovar Enteritidis

Marina A. Golowczyc, Pablo Mobili, Graciela L. Garrote et al. · International Journal of Food Microbiology · 2007 · 210 citations · Full text

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Inhibitory Power of Kefir: The Role of Organic Acids

Graciela L. Garrote, Analía G. Abraham, Graciela L. De Antoni · Journal of Food Protection · 2000 · 151 citations

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Enterococcus faecium SF68 Enhances the Immune Response to Giardia intestinalis in Mice

Jalil Benyacoub, Pablo F. Pérez, Florence Rochat et al. · Journal of Nutrition · 2005 · 144 citations

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