L.A. Wilson

Changes of Soybean Quality during Storage As Related to Soymilk and Tofu Making

Fanbin Kong, Sam K. C. Chang, Zimeng Liu et al. · Journal of Food Science · 2008 · 74 citations

Agriculture, Food Science, Cereal Science +16

Utilization of Okara, a Byproduct from Soymilk Production, through the Development of Soy‐Based Snack Food

M. Katayama, L.A. Wilson · Journal of Food Science · 2008 · 42 citations

Agriculture, Food Science, Nutritional Sciences +14

Permeability of edible coatings

Bhawana Mishra, B. S. Khatkar, Manish Garg et al. · Journal of Food Science and Technology · 2010 · 33 citations · Full text

Engineering, Materials Engineering, Materials Science +10

Urinary monitoring of saccharin and acesulfame-K as biomarkers of exposure to these additives

L.A. Wilson, Helen M. Crews, C. Dick et al. · Food Additives & Contaminants · 1999 · 32 citations

Life Sciences, Nutrition, Nutritional Sciences +14

Spray Dried Soymilk Used in Reduced Fat Pork Sausage Patties

R. RAHARDJO, L.A. Wilson, Joseph G. Sebranek · Journal of Food Science · 1994 · 16 citations

Agriculture, Animal Sciences, Food Science +17