Judith Spungen Douglass

Author

ENVIRON (United States)

Also Known As

JUDITH SPUNGEN DOUGLASS, Judith S Douglass, Judith S. Douglass, Judith Spungen Douglass

Publications

586

Citations

H-Index

Concepts

All Affiliations

ENVIRON (United States)

About

Judith Spungen Douglass is an author at ENVIRON (United States) specializing in nutrition, agricultural economics, and food quality.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Nutrition	5	5	537
2	Health Sciences	2	2	213
3	Public Health	2	2	255
4	Medicine	1	1	151
5	Metabolism	1	1	69

Judith Spungen Douglass

Publications

576

Citations

H-Index

Page 1

	Year	Citations
Resistant Starch Intakes in the United States Mary M. Murphy, Judith Spungen Douglass, Anne Birkett Journal of the American Dietetic Association NutritionFood AdditiveAgricultural EconomicsDietary FibreFood Quality	2007	192
Drinking Flavored or Plain Milk Is Positively Associated with Nutrient Intake and Is Not Associated with Adverse Effects on Weight Status in US Children and Adolescents Mary M. Murphy, Judith Spungen Douglass, Rachel K. Johnson, Journal of the American Dietetic Association ObesityWeight StatusNutritionDietary ExposureMedicine	2008	151
Fortification Contributed Greatly to Vitamin and Mineral Intakes in the United States, 1989–1991 Louise A. Berner, Fergus M. Clydesdale, Judith Spungen Douglass Journal of Nutrition NutritionMineral IntakesNutritional RequirementPublic Health NutritionNutritional Science	2001	104
Nutritional Availability to Rats of Selenium in Tuna, Beef Kidney, and Wheat Judith Spungen Douglass, Virginia C. Morris, Joseph H. Soares, Journal of Nutrition NutritionNutrient BioavailabilityBeef KidneyNutrient PhysiologySelenium Deficiency	1981	69
Evaluation of the budget method for screening food additive intakes Judith Spungen Douglass, Leila M. Barraj, David R. Tennant, Food Additives & Contaminants	1997	26
Nutrient content of pasta products Judith Spungen Douglass, Ruth H. Matthews Food ChemistryNutritionFood CompositionNutritive ValuePasta Products	1982	21
Resistant starch intakes in the United States Mary M. Murphy, Judith Spungen Douglass The FASEB Journal	2007	13

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