Wenqi Wu

Development and optimization of dynamic gelatin/chitosan nanoparticles incorporated with blueberry anthocyanins for milk freshness monitoring

Yanlan Ma, Siying Li, Tengteng Ji et al. · Carbohydrate Polymers · 2020 · 90 citations

Natural Sciences, Food Science, Materials Science +14

On the role of salt formation and structural similarity of co-formers in co-amorphous drug delivery systems

Wenqi Wu, Korbinian Löbmann, Thomas Rades et al. · International Journal of Pharmaceutics · 2017 · 89 citations

Pharmacy, Pharmaceutics, Pharmacology +16

Application of a Salt Coformer in a Co-Amorphous Drug System Dramatically Enhances the Glass Transition Temperature: A Case Study of the Ternary System Carbamazepine, Citric Acid, and <scp>l</scp>-Arginine

Hiroshi Ueda, Wenqi Wu, Korbinian Löbmann et al. · Molecular Pharmaceutics · 2018 · 80 citations

Pharmacy, Pharmaceutics, Pharmacology +17

Effects of Extrusion Technology Combined with Enzymatic Hydrolysis on the Structural and Physicochemical Properties of Porous Corn Starch

Wenqi Wu, Aiquan Jiao, Enbo Xu et al. · Food and Bioprocess Technology · 2020 · 77 citations

Agriculture, Food Science, Enzymology +12

Organic acids as co-formers for co-amorphous systems – Influence of variation in molar ratio on the physicochemical properties of the co-amorphous systems

Wenqi Wu, Hiroshi Ueda, Korbinian Löbmann et al. · European Journal of Pharmaceutics and Biopharmaceutics · 2018 · 73 citations

Natural Sciences, Chemistry, Materials Science +14