Graziano Sani

Polyphenols in greenhouse and open-air-grown lettuce

Annalisa Romani, Patrizia Pinelli, Carlotta Galardi et al. · Food Chemistry · 2002 · 152 citations · Full text

Agriculture, Crop Sciences, Horticultural Sciences +11

Morphological evaluation of olive germplasm present in Tuscany region

Claudio Cantini, A. Cimato, Graziano Sani · Euphytica · 1999 · 118 citations

Agriculture, Agronomy, Plant Sciences +16

Proton Transfer Reaction−Mass Spectrometry (PTR-MS) Headspace Analysis for Rapid Detection of Oxidative Alteration of Olive Oil

Eugenio Aprea, Franco Biasioli, Graziano Sani et al. · Journal of Agricultural and Food Chemistry · 2006 · 79 citations

Agriculture, Chemistry, Food Science +17

Integrating olive grove maintenance and energy biomass recovery with a single-pass pruning and harvesting machine

Raffaele Spinelli, Natascia Magagnotti, Carla Nati et al. · Biomass and Bioenergy · 2010 · 29 citations

Agriculture, Agricultural Engineering, Agronomy +17

Spectral nephelometry for making extravirgin olive oil fingerprints

Anna Grazia Mignani, Peter R. Smith, Leonardo Ciaccheri et al. · Sensors and Actuators B Chemical · 2003 · 26 citations

Agriculture, Chemistry, Food Science +11