Concepedia

S. Cooper

SC

8

Publications

773

Citations

8

H-Index

2003

Active since

Affiliations

King's College London(Current)

Harper Adams University

University of Bristol

S. Cooper is an author at King's College London specializing in education, animal nutrition, and nutrition.

Top concepts

EducationNursingNutritionMetabolismBiochemistryAnimal ScienceAnimal NutritionIn Vitro FermentationHealthMedicine

Publications per year

2003–2007

8

Publications

8

Interprofessional perceptions of health care students

Martin Hind, Ian Norman, S. Cooper et al. · Journal of Interprofessional Care · 2003 · 277 citations

Nursing, Health Care Groups, In-service Professional Development +11

Manipulation of the n-3 polyunsaturated fatty acid content of muscle and adipose tissue in lambs1

S. Cooper, L.A. Sinclair, R.G. Wilkinson et al. · Journal of Animal Science · 2004 · 183 citations

Effect of dietary oil source on the flavour and the colour and lipid stability of lamb meat

G.R. Nute, R.I. Richardson, J.D. Wood et al. · Meat Science · 2007 · 117 citations

Lipid Analysis, Nutrition, Dietary Oil Source +12

Biohydrogenation of n-3 polyunsaturated fatty acids in the rumen and their effects on microbial metabolism and plasma fatty acid concentrations in sheep

L.A. Sinclair, S. Cooper, S. Chikunya et al. · Animal Science · 2005 · 63 citations

Nutrition, Education, Microbial Metabolism +17

‘Economy’ line foods from four supermarkets and brand name equivalents: a comparison of their nutrient contents and costs

S. Cooper, Michael Nelson · Journal of Human Nutrition and Dietetics · 2003 · 56 citations

Rows per page

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