Frédéric Gauillard

Oxidation of Chlorogenic Acid, Catechins, and 4-Methylcatechol in Model Solutions by Combinations of Pear (<i>Pyrus communis</i> Cv. Williams) Polyphenol Oxidase and Peroxidase:  A Possible Involvement of Peroxidase in Enzymatic Browning

Florence Richard‐Forget, Frédéric Gauillard · Journal of Agricultural and Food Chemistry · 1997 · 236 citations

Agriculture, Biochemistry, Plant Sciences +17

New Spectrophotometric Assay for Polyphenol Oxidase Activity

Frédéric Gauillard, Florence Richard‐Forget, J. Nicolas · Analytical Biochemistry · 1993 · 184 citations

Natural Sciences, Biochemistry, Chemistry +13

Molecular Cloning and Characterization of Apricot Fruit Polyphenol Oxidase

Tony Chevalier, David de Rigal, Didier Mbéguié‐A‐Mbéguié et al. · PLANT PHYSIOLOGY · 1999 · 101 citations · Full text

Agriculture, Biochemistry, Molecular Biology +16

Polyphenoloxidases from Williams Pear (Pyrus communis L, cv Williams): Activation, Purification and Some Properties

Frédéric Gauillard, Florence Richard‐Forget · Journal of the Science of Food and Agriculture · 1997 · 67 citations

Agriculture, Biochemistry, Plant Biology +15

Two Lipoxygenases from Germinated Barley‐Heat and Kilning Stability

MIREILLE HUGUES, Patrick Boivin, Frédéric Gauillard et al. · Journal of Food Science · 1994 · 46 citations

Life Sciences, Agronomy, Biochemistry +17