V.A. Yaylayan

Dielectric properties of α-d-glucose aqueous solutions at 2450 MHz

Xiangjun Liao, G. S. V. Raghavan, Jianming Dai et al. · Food Research International · 2003 · 56 citations

Natural Sciences, Biochemistry, Chemistry +14

Investigation of vibrational theory of olfaction with variously labelled benzaldehydes

Luke J. W. Haffenden, V.A. Yaylayan, J. Fortin · Food Chemistry · 2001 · 53 citations

Natural Sciences, Chemistry, Physics +12

Dielectric Properties of Supersaturated α-D-Glucose Aqueous Solutions at 2450 MHz

Xiangjun Liao, V. Raghavan, Venkatesh Meda et al. · Journal of Microwave Power and Electromagnetic Energy · 2001 · 46 citations

Natural Sciences, Biosystems Engineering, Food Science +15

Effects of high pressure and microwave on pronase and α-chymotrypsin hydrolysis of β-lactoglobulin

F. Javier Izquierdo, Inteaz Alli, Ricardo Gómez et al. · Food Chemistry · 2004 · 38 citations

Life Sciences, Biochemistry, Enzymology +7

Chemical Analysis of Defense Secretions of Sipyloidea sipylus and Their Potential Use as Repellents Against Rats

Patrice Bouchard, Chia-Chi Hsiung, V.A. Yaylayan · Journal of Chemical Ecology · 1997 · 32 citations

Life Sciences, Entomology, Insect Ecology +9