Doris H. Bauer

Isolation and properties of protein fractions from navy beans (Phaseolus vulgaris) which inhibit growth of rats

Robert J. Evans, Árpád Pusztai, William B. Watt et al. · Biochimica et Biophysica Acta (BBA) - Protein Structure · 1973 · 53 citations

Engineering, Phaseolus Vulgaris, Biochemistry +7

Structure of egg yolk very low density lipoprotein. Polydispersity of the very low density lipoprotein and the role of lipovitellenin in the structure

Robert J. Evans, Doris H. Bauer, Selma L. Bandemer et al. · Archives of Biochemistry and Biophysics · 1973 · 43 citations

Lipid Analysis, Biochemistry, Natural Sciences +7

Studies of the poor utilization by the rat of methionine and cystine in heated dry bean seed (Phaseolus vulgaris)

Robert Evans, Doris H. Bauer · Journal of Agricultural and Food Chemistry · 1978 · 28 citations

Nutrition, Poor Utilization, Engineering +17

The Influence of Crude Cottonseed Oil in the Feed On the Blood and Egg Yolk Lipoproteins of Laying Hens

Robert J. Evans, Cal J. Flegal, C A Foerder et al. · Poultry Science · 1977 · 22 citations · Full text

Crude Cottonseed Oil, Nutrition, Lipid Analysis +24

Availability for the rat of methionine and cystine contained in dry bean seed (Phaseolus vulgaris)

Robert J. Evans, Doris H. Bauer, Kathleen A. Sisak et al. · Journal of Agricultural and Food Chemistry · 1974 · 19 citations

Phaseolus Vulgaris, Food Analysis, Altmetric Attention Score +18