Árpád Pusztai

The importance of dietary polyamines in cell regeneration and growth

Susan Bardócz, Tracey J. Duguid, D. S. Brown et al. · British Journal Of Nutrition · 1995 · 269 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +12

Polyamines in food—implications for growth and health

Susan Bardócz, George Grant, Ann Ralph et al. · The Journal of Nutritional Biochemistry · 1993 · 234 citations

Agriculture, Food Science, Nutritional Sciences +9

Relationship between Survival and Binding of Plant Lectins during Small Intestinal Passage and Their Effectiveness as Growth Factors

Árpád Pusztai, S. W. B. Ewen, George Grant et al. · Digestion · 2009 · 218 citations

Life Sciences, Botany, Plant Sciences +15

Effect of seed lectins from <i>Phaseolus vulgaris</i> on the development of larvae of <i>Callosobruchus maculatus</i>; mechanism of toxicity

Angharad M. R. Gatehouse, Frances M. Dewey, John A. Dove et al. · Journal of the Science of Food and Agriculture · 1984 · 156 citations

Life Sciences, Biochemistry, Entomology +15

Perspectives into Factors Limiting in Vivo Digestion of Legume Proteins:  Antinutritional Compounds or Storage Proteins?

Marina Carbonaro, George Grant, M. Cappelloni et al. · Journal of Agricultural and Food Chemistry · 2000 · 134 citations

Agriculture, Nutrition, Nutritional Sciences +17