Concepedia

J. P. Marion

JP

5

Publications

241

Citations

5

H-Index

1967

Active since

Affiliations

Nestlé (Switzerland)(Current)

J. P. Marion is an author at Nestlé (Switzerland) specializing in analytical chemistry, flavoromics, and chromatography.

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Publications per year

1967–1992

5

Publications

5

Sur la composition de l'arôme de thé noir II

J. Bricout, R. Viani, F. Müggler‐Chavan et al. · Helvetica Chimica Acta · 1967 · 67 citations

, , +22

Sur la composition de l'arôme de cacao

J. P. Marion, F. Müggler‐Chavan, R. Viani et al. · Helvetica Chimica Acta · 1967 · 64 citations

, , +18

Sur la composition de l'arôme de tomate

R. Viani, J. Bricout, J. P. Marion et al. · Helvetica Chimica Acta · 1969 · 48 citations

, , +8

Simultaneous distillation—extraction under static vacuum: isolation of volatile compounds at room temperature

L. Maignial, Patrick Pibarot, Graziano Bonetti et al. · Journal of Chromatography A · 1992 · 43 citations

, , +11

Volatile constituents of faham (Jumellea fragrans (Thou.) Schltr.)

Alain Shum Cheong Sing, Jacqueline Smadja, Hugues Brévard et al. · Journal of Agricultural and Food Chemistry · 1992 · 19 citations

, , +21

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