G. R. SCHMIDT

Gastric ulcers in horses: a comparison of endoscopic findings in horses with and without clinical signs

Michael J. Murray, CAROLYN GRODINSKY, Cecilia Anderson et al. · Equine Veterinary Journal · 1989 · 226 citations

Recurrent Colic, Endoscopic Findings, Gastric Ulcers +15

Physiological Responses of Human Adults to Foods Containing Phosphate Additives

Roma R. Bell, H. H. Draper, Diana Y. Tzeng et al. · Journal of Nutrition · 1977 · 218 citations

Nutrition, Dietary Exposure, Physiology +5

Injection of beef strip loins with solutions containing sodium tripolyphosphate, sodium lactate, and sodium chloride to enhance palatability.

D. J. Vote, W. J. Platter, J. D. Tatum et al. · Journal of Animal Science · 2000 · 135 citations

Sodium Chloride, Food Analysis, Education +16

Growth and fresh meat quality characteristics of pigs supplemented with vitamin E.

Jerry Cannon, James P. Morgan, G. R. SCHMIDT et al. · Journal of Animal Science · 1996 · 135 citations

BINDING OF MEAT PIECES: A COMPARISON OF MYOSIN, ACTOMYOSIN AND SARCOPLASMIC PROTEINS AS BINDING AGENTS

J. J. MACFARLANE, G. R. SCHMIDT, Roy H. Turner · Journal of Food Science · 1977 · 133 citations

Muscle Function, Comparison Of Myosin, Molecular Biology +20