N.A. Nik Norulaini

RVA analysis of mixtures of wheat flour and potato, sweet potato, yam, and cassava starches

I.S.M. Zaidul, N.A. Nik Norulaini, A.K. Mohd Omar et al. · Carbohydrate Polymers · 2007 · 243 citations

Agriculture, Food Science, Cereal Science +16

Functionalization of magnetic chitosan with graphene oxide for removal of cationic and anionic dyes from aqueous solution

Kashif Gul, Saima Sohni, Muttaqia Waqar et al. · Carbohydrate Polymers · 2016 · 202 citations

Natural Sciences, Chemistry, Materials Science +14

Cocoa butter fats and possibilities of substitution in food products concerning cocoa varieties, alternative sources, extraction methods, composition, and characteristics

M.H.A. Jahurul, I.S.M. Zaidul, N.A. Nik Norulaini et al. · Journal of Food Engineering · 2012 · 196 citations

Agriculture, Food Science, Nutritional Sciences +11

Physicochemical characterization of Malaysian crop and agro-industrial biomass residues as renewable energy resources

Saima Sohni, N.A. Nik Norulaini, Rokiah Hashim et al. · Industrial Crops and Products · 2017 · 118 citations

Agriculture, Agronomy, Crop Sciences +17

Fatty acid compositions of fish oil extracted from different parts of Indian mackerel (Rastrelliger kanagurta) using various techniques of supercritical CO2 extraction

F. Sahena, I.S.M. Zaidul, Alfi Khatib et al. · Food Chemistry · 2009 · 104 citations

Agriculture, Fisheries, Food Science +12