G Oriani

Elective conservative surgery for renal carcinoma versus radical nephrectomy: a prospective study

Massimo D’Armiento, Rocco Damiano, B. Feleppa et al. · British Journal of Urology · 1997 · 102 citations

Medicine, Oncology, Surgery +17

Fatty acid composition and cholesterol content of muscles as related to genotype and vitamin E treatment in crossbred lambs

Giancarlo Salvatori, L. Pantaleo, Cinzia Di Cesare et al. · Meat Science · 2003 · 79 citations

Agriculture, Animal Sciences, Nutritional Sciences +16

Influence of dietary vitamin E supplementation on "heavy" pig carcass characteristics, meat quality, and vitamin E status.

C. Corino, G Oriani, L. Pantaleo et al. · Journal of Animal Science · 1999 · 79 citations

Agriculture, Animal Sciences, Nutritional Sciences +17

Improvement of color and lipid stability of rabbit meat by dietary supplementation with vitamin E

C. Corino, G. Pastorelli, L. Pantaleo et al. · Meat Science · 1999 · 52 citations

Agriculture, Food Science, Nutritional Sciences +17

Effect of age on fatty acid composition of Italian Merino suckling lambs

G Oriani, Giuseppe Maiorano, Federica Filetti et al. · Meat Science · 2005 · 50 citations

Agriculture, Animal Sciences, Nutritional Sciences +14