Concepedia
Statistics
Publications
76
Citations
5.8K
H-Index
43
Active since
2005
Affiliations
Université Clermont Auvergne(Current)
Laboratoire Animal et Agroécosystèmes
Centre de Recherche en Nutrition Humaine d'Auvergne
Institut National de la Recherche Agronomique
Unité de Nutrition Humaine
Véronique Santé-Lhoutellier is an author at Université Clermont Auvergne specializing in biochemistry, physiology, and medicine.
Top concepts
BiochemistryMedicinePhysiologyHealthMetabolismMeat ScienceNutritionAnimal PhysiologyAnimal NutritionAnimal Science
Publications per year
2005–2023
Technical note: A simplified procedure for myofibril hydrophobicity determination
Ilham Chelh, Philippe Gatellier, Véronique Santé-Lhoutellier · Meat Science · 2006 · 595 citations
Analytical Chemistry, Biophysics, Technical Note +1
Extraction, fractionation and functional properties of proteins from the microalgae Chlorella vulgaris
Alina-Violeta Ursu, Alain Marcati, Thierry Sayd et al. · Bioresource Technology · 2014 · 333 citations
Biosynthesis, Functional Properties, Engineering +9
Effect of Meat Cooking on Physicochemical State and in Vitro Digestibility of Myofibrillar Proteins
Véronique Santé-Lhoutellier, Thierry Astruc, P. Marinova et al. · Journal of Agricultural and Food Chemistry · 2008 · 298 citations
Nutrition, Myofibrillar Proteins, Meat Cooking +17
Effect of Oxidation on In Vitro Digestibility of Skeletal Muscle Myofibrillar Proteins
Véronique Santé-Lhoutellier, Laurent Aubry, Philippe Gatellier · Journal of Agricultural and Food Chemistry · 2007 · 287 citations
Muscle Function, Redox Biology, Oxidative Stress +18
Chicken meat quality: genetic variability and relationship with growth and muscle characteristics
Élisabeth Le Bihan-Duval, Martine Debut, Cécile Berri et al. · BMC Genetics · 2008 · 249 citations · Full text
1–5 of 76