Concepedia

Author

Cécile Berri

Biologie des Oiseaux et AvicultureORCID

Also Known As

Berri, C., Berri, Cecile, Berri, Cecile,, Berri, Cécile, Berri, Cécile M, Bondoux, M., C BERRI, C Berri, C. BERRI, C. Berri

451

Publications

5.6K

Citations

45

H-Index

74

Concepts

All Affiliations

Biologie des Oiseaux et AvicultureInstitut Technique de l'AviculturePhysiologie de la Reproduction et des ComportementsUniversité de ToursInstitut National de la Recherche Agronomique
CB

About

Cécile Berri is an author at Biologie des Oiseaux et Aviculture specializing in poultry science, animal physiology, and physiology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

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1.4K

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Medicine

11

12

716

3

Education

8

8

899

4

Business

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5

Engineering

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Cécile Berri

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71

Publications

5K

Citations

42

H-Index

YearCitations

Effect of Selection for Improved Body Composition on Muscle and Meat Characteristics of Broilers from Experimental and Commercial Lines

Cécile Berri, Nathaële Wacrenier, N. Millet,

Poultry Science

2001

302

Chicken meat quality: genetic variability and relationship with growth and muscle characteristics

Élisabeth Le Bihan-Duval, Martine Debut, Cécile Berri,

BMC Genetics

2008

249

Variation of chicken technological meat quality in relation to genotype and preslaughter stress conditions

Martine Debut, Cécile Berri, Élisabeth Baéza,

Poultry Science

2003

239

Consequence of muscle hypertrophy on characteristics of Pectoralis major muscle and breast meat quality of broiler chickens1

Cécile Berri, E. Le Bihan‐Duval, Martine Debut,

Journal of Animal Science

2007

230

Pre-slaughter conditions, animal stress and welfare: current status and possible future research

Claudia Terlouw, Cécile Arnould, Benoît Aupérin,

animal

2008

226

Variations in chicken breast meat quality: implications of struggle and muscle glycogen content at death

Cécile Berri, Martine Debut, Véronique Santé-Lhoutellier,

British Poultry Science

2005

176

Estimation of the Genetic Parameters of Meat Characteristics and of Their Genetic Correlations with Growth and Body Composition in an Experimental Broiler Line

E. Le Bihan‐Duval, Cécile Berri, Élisabeth Baéza,

Poultry Science

2001

168

Qualitative attributes and consumer perception of organic and free-range poultry meat

Cesare Castellini, Cécile Berri, Élisabeth Le Bihan-Duval,

World s Poultry Science Journal

2008

165

Behavioural and physiological responses of three chicken breeds to pre-slaughter shackling and acute heat stress

Martine Debut, Cécile Berri, Cécile Arnould,

British Poultry Science

2005

136

Genetic parameters of white striping in relation to body weight, carcass composition, and meat quality traits in two broiler lines divergently selected for the ultimate pH of the pectoralis major muscle

Nabeel Alnahhas, Cécile Berri, Marie Chabault,

BMC Genetics

2016

125

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