Xia Zheng

Effects of various storage conditions on total phenolic, carotenoids, antioxidant capacity, and color of dried apricots

Lizhen Deng, Chunhong Xiong, Yu-Peng Pei et al. · Food Control · 2022 · 82 citations

Agriculture, Food Science, Food Analysis +16

Color prediction of mushroom slices during drying using Bayesian extreme learning machine

Ziliang Liu, Feng Nan, Xia Zheng et al. · Drying Technology · 2019 · 56 citations

Agriculture, Food Science, Food Engineering +14

Short- and Medium-Wave Infrared Drying of Cantaloupe (Cucumis melon L.) Slices: Drying Kinetics and Process Parameter Optimization

Antai Chang, Xia Zheng, Hong‐Wei Xiao et al. · Processes · 2022 · 37 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17

Effect of different amounts of bamboo charcoal on properties of biodegradable bamboo charcoal/polylactic acid composites

Dongfang Zou, Xia Zheng, Yunpeng Ye et al. · International Journal of Biological Macromolecules · 2022 · 33 citations

Natural Sciences, Materials Engineering, Soil Sciences +16

Effect of Combined Infrared Hot Air Drying on Yam Slices: Drying Kinetics, Energy Consumption, Microstructure, and Nutrient Composition

Jikai Zhang, Xia Zheng, Hong‐Wei Xiao et al. · Foods · 2023 · 33 citations · Full text

Agriculture, Food Science, Nutritional Sciences +14