Mehmet Tülbek

Textured vegetable proteins (TVP): Future foods standing on their merits as meat alternatives

Marie‐Christin Baune, Nino Terjung, Mehmet Tülbek et al. · Future Foods · 2022 · 115 citations · Full text

Agriculture, Food Science, Nutrition +17

Impact of alcohol washing on the flavour profiles, functionality and protein quality of air classified pea protein enriched flour

Yun Wang, Burcu Güldiken, Mehmet Tülbek et al. · Food Research International · 2020 · 95 citations

Agriculture, Food Science, Food Analysis +12

Prediction of emulsification behaviour of pea and faba bean protein concentrates and isolates from structure–functionality analysis

Fatemeh Keivaninahr, Pravin Gadkari, Khaled Zoroufchi Benis et al. · RSC Advances · 2021 · 81 citations · Full text

Agriculture, Biochemistry, Food Science +17

Evaluation and optimization of functional and antinutritional properties of aquafaba

Fatemah B. Alsalman, Mehmet Tülbek, Michael T. Nickerson et al. · Legume Science · 2020 · 61 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Evaluation of factors affecting aquafaba rheological and thermal properties

Fatemah B. Alsalman, Mehmet Tülbek, Michael T. Nickerson et al. · LWT · 2020 · 39 citations

Engineering, Hydrology, Aquaculture +6