Dai‐Hung Ngo

The Suppressive Activity of Fucofuroeckol-A Derived from Brown Algal Ecklonia stolonifera Okamura on UVB-Induced Mast Cell Degranulation

Thanh‐Sang Vo, Se‐Kwon Kim, BoMi Ryu et al. · Marine Drugs · 2018 · 246 citations · Full text

An active peptide purified from gastrointestinal enzyme hydrolysate of Pacific cod skin gelatin attenuates angiotensin-1 converting enzyme (ACE) activity and cellular oxidative stress

S.W.A. Himaya, Dai‐Hung Ngo, BoMi Ryu et al. · Food Chemistry · 2011 · 200 citations

Inflammation, Gastrointestinal Enzyme Hydrolysate, Gastrointestinal Peptide Hormone +8

In vitro antioxidant activity of a peptide isolated from Nile tilapia (Oreochromis niloticus) scale gelatin in free radical-mediated oxidative systems

Dai‐Hung Ngo, Zhong-Ji Qian, BoMi Ryu et al. · Journal of Functional Foods · 2010 · 194 citations · Full text

Biochemistry, Medicine, Lipid Peroxidation +7

Marine algae as a potential pharmaceutical source for anti-allergic therapeutics

Thanh‐Sang Vo, Dai‐Hung Ngo, Se‐Kwon Kim · Process Biochemistry · 2012 · 145 citations

Marine Biotechnology, Engineering, Allergy +8

Active peptides from skate (Okamejei kenojei) skin gelatin diminish angiotensin-I converting enzyme activity and intracellular free radical-mediated oxidation

Dai‐Hung Ngo, BoMi Ryu, Se‐Kwon Kim · Food Chemistry · 2013 · 122 citations

Okamejei Kenojei, Biochemistry, Active Peptides +8