Concepedia

Sang Soon Yun

SS

Statistics

Publications

9

Citations

198

H-Index

9

Active since

2003

Affiliations

National Institute of Food and Drug Safety Evaluation(Current)

Seoul National University

Ministry of Food and Drug Safety

Sang Soon Yun is an author at National Institute of Food and Drug Safety Evaluation specializing in food chemistry, nutrition, and health sciences.

ORCID

Top concepts

Publications per year

2003–2019

9

Publications

9

Simultaneous determination of sodium iron chlorophyllin and sodium copper chlorophyllin in food using high-performance liquid chromatography and ultra-performance liquid chromatography–mass spectrometry

Hee Sun Chong, Sol Sim, Tokutaro Yamaguchi et al. · Food Chemistry · 2018 · 40 citations

, , +9

Naturally occurring benzoic, sorbic, and propionic acid in vegetables

Sang Soon Yun, Jin‐Hong Kim, Sang Jin Lee et al. · Food Additives and Contaminants Part B · 2019 · 31 citations

Sorbic, benzoic and propionic acids in fishery products: a survey of the South Korean market

Dan‐Bi Kim, Gwang‐Ju Jang, Miyoung Yoo et al. · Food Additives & Contaminants Part A · 2018 · 27 citations

Simultaneous determination of sodium saccharin, aspartame, acesulfame-K and sucralose in food consumed in Korea using high-performance liquid chromatography and evaporative light-scattering detection

Youngsun Lee, Byungkyung Do, Gunyoung Lee et al. · Food Additives & Contaminants Part A · 2017 · 24 citations

Safety assessment of 16 sweeteners for the Korean population using dietary intake monitoring and poundage method

MeeKyung Kim, Gunyoung Lee, Ho Soo Lim et al. · Food Additives & Contaminants Part A · 2017 · 24 citations

, , +14

1–5 of 9