Concepedia

Ziye Zhang

ZZ

Statistics

Publications

20

Citations

1.8K

H-Index

16

Active since

2015

Affiliations

Jiangnan University(Current)

State Key Laboratory of Food Science and Technology

University of Massachusetts Amherst

Nanjing University of Finance and Economics

Northwest University

Ziye Zhang is an author at Jiangnan University specializing in biochemistry, life sciences, and tropomyosin allergy.

ORCID

Publications per year

2015–2025

20

Publications

20

Effects of high pressure modification on conformation and gelation properties of myofibrillar protein

Ziye Zhang, Yuling Yang, Peng Zhou et al. · Food Chemistry · 2016 · 452 citations

, , +16

Effects of high intensity ultrasound modification on physicochemical property and water in myofibrillar protein gel

Ziye Zhang, Joe M. Regenstein, Peng Zhou et al. · Ultrasonics Sonochemistry · 2016 · 365 citations

, , +12

Chemical forces and water holding capacity study of heat-induced myofibrillar protein gel as affected by high pressure

Ziye Zhang, Yuling Yang, Xiaozhi Tang et al. · Food Chemistry · 2015 · 340 citations

, , +17

Conformation stability, in vitro digestibility and allergenicity of tropomyosin from shrimp (Exopalaemon modestus) as affected by high intensity ultrasound

Ziye Zhang, Xiaofeng Zhang, Wei Chen et al. · Food Chemistry · 2017 · 137 citations

, , +7

Chemical forces study of heat-induced myofibrillar protein gel as affected by partial substitution of NaCl with KCl, MgCl<sub>2</sub>and CaCl<sub>2</sub>

Ziye Zhang, Yuling Yang, Xiaozhi Tang et al. · CyTA - Journal of Food · 2015 · 52 citations · Full text

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