Concepedia

Jiaping Lv

JL

Statistics

Publications

51

Citations

2.3K

H-Index

29

Active since

2006

Affiliations

Chinese Academy of Agricultural Sciences(Current)

Institute of Food Science and Technology

Institute of Agro-Products Processing Science and Technology

Damanhour University

Beijing Technology and Business University

Jiaping Lv is an author at Chinese Academy of Agricultural Sciences specializing in agriculture, food science, and dairy science.

Publications per year

2006–2023

51

Publications

51

Effects of thermal, microwave, and ultrasound pretreatments on antioxidative capacity of enzymatic milk protein concentrate hydrolysates

Hankie Uluko, Shuwen Zhang, Lu Liu et al. · Journal of Functional Foods · 2014 · 153 citations · Full text

Agriculture, Biochemistry, Food Science +16

Effect of ultrasound pretreatment on rennet-induced coagulation properties of goat’s milk

Lily Zhao, Shuwen Zhang, Hankie Uluko et al. · Food Chemistry · 2014 · 123 citations

Agriculture, Animal Sciences, Dairy Science +14

Effect of high intensity ultrasound pretreatment on functional and structural properties of micellar casein concentrates

Ruihua Zhang, Xiaoyang Pang, Jing Lü et al. · Ultrasonics Sonochemistry · 2018 · 116 citations · Full text

Agriculture, Biochemistry, Food Science +15

Probiotic strain Lactobacillus plantarum YYC-3 prevents colon cancer in mice by regulating the tumour microenvironment

Yuanchun Yue, Kai Ye, Jing Lü et al. · Biomedicine & Pharmacotherapy · 2020 · 115 citations · Full text

Life Sciences, Immunology, Oncology +17

α-Glucosidase and ACE dual inhibitory protein hydrolysates and peptide fractions of sprouted quinoa yoghurt beverages inoculated with Lactobacillus casei

Lu Liu, Shuwen Zhang, Jing Lu et al. · Food Chemistry · 2019 · 105 citations

Agriculture, Food Science, Microbiology +12

1–5 of 51