Jing Lü

Effect of power ultrasound pre-treatment on the physical and functional properties of reconstituted milk protein concentrate

Sun Yanjun, Jianhang Chen, Hongjuan Li et al. · Journal of Food Engineering · 2013 · 353 citations

Agriculture, Dairy Science, Food Science +14

Dual‐frequency ultrasound effect on structure and properties of sweet potato starch

Jie Zheng, Qian Li, Aijun Hu et al. · Starch - Stärke · 2013 · 144 citations

Agriculture, Food Science, Materials Science +17

Effect of ultrasound pretreatment on rennet-induced coagulation properties of goat’s milk

Lily Zhao, Shuwen Zhang, Hankie Uluko et al. · Food Chemistry · 2014 · 123 citations

Agriculture, Animal Sciences, Dairy Science +14

Effect of high intensity ultrasound pretreatment on functional and structural properties of micellar casein concentrates

Ruihua Zhang, Xiaoyang Pang, Jing Lü et al. · Ultrasonics Sonochemistry · 2018 · 116 citations · Full text

Agriculture, Biochemistry, Food Science +15

The metastatic suppressor NDRG1 inhibits EMT, migration and invasion through interaction and promotion of caveolin-1 ubiquitylation in human colorectal cancer cells

Lan Mi, Fan Zhu, Xiaoming Yang et al. · Oncogene · 2017 · 91 citations · Full text

Medicine, Molecular Biology, Oncology +16