Concepedia

Yuanchun Yue

YY

Statistics

Publications

7

Citations

293

H-Index

7

Active since

2019

Affiliations

Chinese Academy of Agricultural Sciences(Current)

Institute of Food Science and Technology

Damanhour University

Northeast Agricultural University

Yuanchun Yue is an author at Chinese Academy of Agricultural Sciences specializing in food processing, food engineering, and health sciences.

ORCID

Top concepts

Publications per year

2019–2020

7

Publications

7

Probiotic strain Lactobacillus plantarum YYC-3 prevents colon cancer in mice by regulating the tumour microenvironment

Yuanchun Yue, Kai Ye, Jing Lü et al. · Biomedicine & Pharmacotherapy · 2020 · 106 citations · Full text

Metabolite secretions of Lactobacillus plantarum YYC-3 may inhibit colon cancer cell metastasis by suppressing the VEGF-MMP2/9 signaling pathway

Yuanchun Yue, Baoyu Yang, Jing Lü et al. · Microbial Cell Factories · 2020 · 68 citations · Full text

Rheological and microstructural properties of rennet gel made from caprine milk treated by HP

Khaled S. Nassar, Jing Lü, Xiaoyang Pang et al. · Journal of Food Engineering · 2019 · 32 citations

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Combined effects of high-pressure treatment and storage temperature on the physicochemical properties of caprine milk

Khaled S. Nassar, Shuwen Zhang, Jing Lü et al. · International Dairy Journal · 2019 · 29 citations

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Stable Colonization of Orally Administered <i>Lactobacillus casei</i> SY13 Alters the Gut Microbiota

Yuanchun Yue, Xiaoxi Xu, Baoyu Yang et al. · BioMed Research International · 2020 · 24 citations · Full text

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