Concepedia

R. Ravi

RR

Statistics

Publications

63

Citations

2.3K

H-Index

29

Active since

1989

Affiliations

Central Food Technological Research Institute(Current)

Council of Scientific and Industrial Research

Tennessee State University

Michigan State University

R. Ravi is an author at Central Food Technological Research Institute specializing in agriculture, food science, and food analysis.

Publications per year

1989–2023

63

Publications

63

Physical and functional characteristics of selected dry bean (Phaseolus vulgaris L.) flours

Muhammad Siddiq, R. Ravi, J.B. Harte et al. · LWT · 2009 · 186 citations

Agriculture, Agronomy, Plant Sciences +6

Calcium chloride extends the keeping quality of fig fruit (Ficus carica L.) during storage and shelf-life

Pahrul Irfan, V. Vanjakshi, M. N. Keshava Prakash et al. · Postharvest Biology and Technology · 2013 · 106 citations

Agriculture, Food Science, Food Preservation +14

Production and optimization of l-asparaginase from Cladosporium sp. using agricultural residues in solid state fermentation

Neeraj Kumar, R. Ravi, H. K. Manonmani · Industrial Crops and Products · 2012 · 92 citations

Agriculture, Agricultural Biotechnology, Biotechnology +14

Aroma characterization of coriander (Coriandrum sativum L.) oil samples

R. Ravi, Maya Prakash, Kodangala Keshava Bhat · European Food Research and Technology · 2006 · 92 citations

Agriculture, Food Science, Plant Sciences +14

Effect of Defatted Maize Germ Addition on the Functional and Textural Properties Of Wheat Flour

Muhammad Siddiq, Muhammad Nasir, R. Ravi et al. · International Journal of Food Properties · 2009 · 80 citations · Full text

Agriculture, Food Science, Cereal Science +14

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