Concepedia
Statistics
Publications
23
Citations
1.1K
H-Index
17
Active since
1999
Affiliations
Central Avian Research Institute(Current)
Indian Veterinary Research Institute
Guru Angad Dev Veterinary and Animal Sciences University
A.K. Biswas is an author at Central Avian Research Institute specializing in health sciences, food safety, and medicine.
Top concepts
HealthMedicineFood SafetyNutritionFood ChemistryFood QualityPublic HealthPhysiologyMicrobiologyPharmacology
Publications per year
1999–2020
A simple UV-Vis spectrophotometric method for determination of β-carotene content in raw carrot, sweet potato and supplemented chicken meat nuggets
A.K. Biswas, J. Sahoo, Manish Kumar Chatli · LWT · 2011 · 179 citations · Full text
Solvent Extraction, Nutrition, Food Analysis +17
Antioxidant potential of curry (Murraya koenigii L.) and mint (Mentha spicata) leaf extracts and their effect on colour and oxidative stability of raw ground pork meat during refrigeration storage
A.K. Biswas, Manish Kumar Chatli, J. Sahoo · Food Chemistry · 2012 · 161 citations
Murraya Koenigii L., Leaf Extracts, Food Analysis +4
Dietary fibers as functional ingredients in meat products and their role in human health
A.K. Biswas, Vinay Kumar, Shriram G. Bhosle et al. · International Journal of Livestock Production · 2011 · 119 citations · Full text
Food Chemistry, Dietary Fiber, Nutrition +12
Effect of enrobing and antioxidants on quality characteristics of precooked pork patties under chilled and frozen storage conditions
A.K. Biswas, R.C. Keshri, G. S. Bisht · Meat Science · 2003 · 90 citations
Quality Characteristics, Meat Packaging, Frozen Storage Conditions +7
Efficacy of soy protein isolate as a fat replacer on physico-chemical and sensory characteristics of low-fat paneer
Shashi Kumar, S. Balasubramanian, A.K. Biswas et al. · Journal of Food Science and Technology · 2010 · 44 citations · Full text
Food Chemistry, Nutrition, Soy Protein Isolate +10
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