S. Balasubramanian - Concepedia

Author

S. Balasubramanian

Central Institute of Post-Harvest Engineering and Technology

Also Known As

Balasubramanian S, Balasubramanian S., Balasubramanian. S, C Gunatilkke, S Balasubramanian, S. BALASUBRAMANIAN, S. Balasubramanian, Sakthivel Balasubramanian, Surykumar Balasubramanian

Publications

1.2K

Citations

H-Index

Concepts

All Affiliations

Central Institute of Post-Harvest Engineering and Technology Tamil Nadu Agricultural University Central Institute of Agricultural Engineering

About

S. Balasubramanian is an author at Central Institute of Post-Harvest Engineering and Technology specializing in engineering, food engineering, and agricultural economics.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	10	10	403
2	Health Sciences	7	7	305
3	Medicine	2	2	20
4	Natural Sciences	1	1	10
5	Applied Physics	1	1	17

S. Balasubramanian

Publications

823

Citations

H-Index

Page 1

	Year	Citations
FOAM MAT DRYING OF TOMATO JUICE Dattatreya M. Kadam, S. Balasubramanian Journal of Food Processing and Preservation Food ChemistryTomato PowderBiomanufacturingEngineeringDesiccation	2011	126
Characterization of modified pearl millet (Pennisetum typhoides) starch S. Balasubramanian, Rajiv Sharma, Jaspreet Kaur, Journal of Food Science and Technology Food ChemistryPearl MilletGrain QualityCrop QualityGrain Storage	2011	103
Influence of moisture content on physical properties of minor millets S. Balasubramanian, R. Viswanathan Journal of Food Science and Technology Materials ScienceEngineeringDesiccationMoisture ContentMechanical Engineering	2010	95
Efficacy of soy protein isolate as a fat replacer on physico-chemical and sensory characteristics of low-fat paneer Shashi Kumar, S. Balasubramanian, A.K. Biswas, Journal of Food Science and Technology Food ChemistryNutritionSoy Protein IsolateFat ReplacerFood Composition	2010	44
Optimization of weaning mix based on malted and extruded pearl millet and barley S. Balasubramanian, Jaspreet Kaur, Deepak Singh Journal of Food Science and Technology Pearl MilletSustainable AgricultureAgricultural EconomicsPlant ProductionFood Engineering	2011	42
Quality evaluation of millet-soy blended extrudates formulated through linear programming S. Balasubramanian, Krishna Kumar Singh, R. T. Patil, Journal of Food Science and Technology BiomanufacturingAgricultural EconomicsFood EngineeringFood ProcessingLinear Programming	2011	41
Development and shelf-life evaluation of pearl millet based upma dry mix S. Balasubramanian, Deep Narayan Yadav, Jaspreet Kaur, Journal of Food Science and Technology Pearl MilletAgricultural EconomicsUpma Dry MixGrain QualityFood Quality	2012	37
PROPERTIES OF IDLI BATTER DURING ITS FERMENTATION TIME S. Balasubramanian, R. Viswanathan Journal of Food Processing and Preservation Idli Batter ParametersEngineeringFermentation TimeGrain QualityFood Chemistry	2007	36
Non-wheat pasta based on pearl millet flour containing barley and whey protein concentrate Deep Narayan Yadav, S. Balasubramanian, Jaspreet Kaur, Journal of Food Science and Technology Non-wheat PastaWhey Protein ConcentrateGrain ScienceAlternative Protein SourceGrain Quality	2012	35
Surface aeration systems for application in aquaculture-a review Roy Sm, M. Vikneswaran, P Renganathan, EngineeringEnvironmental EngineeringAquacultureAquaculture SystemSurface Aeration Systems	2018	30

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