| # | Concept | H-Index | Publications | Citations |
|---|---|---|---|---|
1 | Engineering | 45 | 412 | 16K |
2 | Health Sciences | 34 | 175 | 8.4K |
3 | Medicine | 14 | 40 | 3.8K |
4 | Business | 5 | 11 | 297 |
5 | Education | 2 | 3 | 81 |
Central Institute of Agricultural Engineering
×
1.4K
Publications
50.1K
Citations
| Year | Citations | |
|---|---|---|
2014 | 1.1K | |
1993 | 582 | |
2002 | 481 | |
2021 | 368 | |
1996 | 345 | |
2008 | 262 | |
2022 | 260 | |
2016 | 239 | |
2014 | 223 | |
Influence of different solvents in extraction of phenolic compounds from vegetable residues and their evaluation as natural sources of antioxidants Neha Babbar, Harinder Singh Oberoi, Simranjeet Kaur Sandhu, Journal of Food Science and Technology Food ChemistryPhenolic CompoundsSolvent ExtractionPolyphenolicsMedicine | 2012 | 221 |
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