Menghao Du

Hemicellulose-Based Polymers Processing and Application

Lisong Hu, Xuezhi Fang, Menghao Du et al. · American Journal of Plant Sciences · 2020 · 74 citations · Full text

Natural Sciences, Materials Engineering, Materials Science +12

Physicochemical Properties and Lipid Composition of Camellia Seed Oil (<i>Camellia oleifera</i> Abel.) Extracted Using Different Methods

Xuezhi Fang, Menghao Du, Fan Luo et al. · Food Science and Technology Research · 2015 · 40 citations · Full text

Agriculture, Food Science, Nutritional Sciences +15

Characterization of the volatiles and active components in ethanol extracts of fruits of Litsea cubeba (Lour.) by gas chromatography-mass spectrometry (GC-MS) and gas chromatography- olfactometry (GC-O)

Lisong Hu, Yangdong Wang, Menghao Du et al. · Journal of Medicinal Plants Research · 2011 · 19 citations · Full text

Agriculture, Food Science, Food Analysis +16

Physicochemical properties and antioxidant potential of protein isolate from camellia cake (Camellia oleifera Abel.): Effect of different processing techniques on industrial scale

Wang Yu, Haiyan Zhong, Xuezhi Fang et al. · LWT · 2023 · 19 citations · Full text

Agriculture, Biochemistry, Food Science +16

Widely targeted metabolomic and KEGG analyses of natural deep eutectic solvent-based saponins extraction from Camellia oleifera Abel.: Effects on composition

Zhenqian Wei, Weiyan Zhang, Menghao Du et al. · Food Chemistry · 2024 · 14 citations

Life Sciences, Biochemistry, Food Science +14