Concepedia
Statistics
Publications
33
Citations
1.3K
H-Index
22
Active since
2000
Affiliations
China Agricultural University(Current)
China Rural Technology Development Center
Chinese Academy of Inspection and Quarantine
Zhejiang University
Shanxi University of Traditional Chinese Medicine
Yiqiang Ge is an author at China Agricultural University specializing in health sciences, medicine, and engineering.
Top concepts
HealthMedicineEngineeringBioanalysisFood SafetyFood ChemistryAnalytical ChemistryBiochemistryFood QualityMicrobiology
Publications per year
2000–2024
Some Nutritional and Functional Properties of Defatted Wheat Germ Protein
Yiqiang Ge, Aidong Sun, Yuanying Ni et al. · Journal of Agricultural and Food Chemistry · 2000 · 100 citations
Functional Properties, Engineering, Food Analysis +16
A digital PCR method for identifying and quantifying adulteration of meat species in raw and processed food
Ren Junan, Tingting Deng, Wensheng Huang et al. · PLoS ONE · 2017 · 92 citations · Full text
Food Forensics, Engineering, Digital Pcr Method +18
Extraction of Natural Vitamin E from Wheat Germ by Supercritical Carbon Dioxide
Yiqiang Ge, Hui Bo-di, Yuanying Ni et al. · Journal of Agricultural and Food Chemistry · 2002 · 91 citations
Degradation behavior and products of malathion and chlorpyrifos spiked in apple juice by ultrasonic treatment
Yuanyuan Zhang, Zhiyong Xiao, Fang Chen et al. · Ultrasonics Sonochemistry · 2009 · 87 citations
Food Chemistry, Biotechnology, Degradation Behavior +10
Degradation behaviour of methamidophos and chlorpyrifos in apple juice treated with pulsed electric fields
Fang Chen, Zeng Ling-qin, Yuanyuan Zhang et al. · Food Chemistry · 2008 · 80 citations
Food Chemistry, Chemical Engineering, Engineering +9
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