Concepedia

Ping Liu

PL

15

Publications

733

Citations

12

H-Index

2007

Active since

Affiliations

Chinese Academy of Fishery Sciences(Current)

Jiangnan University

State Key Laboratory of Food Science and Technology

Qingdao National Laboratory for Marine Science and Technology

Hebei Agricultural University

Ping Liu is an author at Chinese Academy of Fishery Sciences specializing in medicine, natural sciences, and genetics.

ORCID

Top concepts

Publications per year

2007–2019

15

Publications

15

Sensory Characteristics and Antioxidant Activities of Maillard Reaction Products from Soy Protein Hydrolysates with Different Molecular Weight Distribution

Ping Liu, Meigui Huang, Shiqing Song et al. · Food and Bioprocess Technology · 2010 · 171 citations

, , +9

Resveratrol protects human lens epithelial cells against H2O2-induced oxidative stress by increasing catalase, SOD-1, and HO-1 expression.

Yi Zheng, Yaohua Liu, Jinying Ge et al. · PubMed · 2010 · 126 citations

Identification of angiotensin converting enzyme 2 (ACE2) up-regulating peptides from pea protein hydrolysate

Wang Liao, Hongbing Fan, Ping Liu et al. · Journal of Functional Foods · 2019 · 76 citations · Full text

, , +6

Expression profiles of selenium dependent glutathione peroxidase and glutathione S-transferase from Exopalaemon carinicauda in response to Vibrio anguillarum and WSSV challenge

Yafei Duan, Ping Liu, Jitao Li et al. · Fish & Shellfish Immunology · 2013 · 75 citations

, , +9

Dietary Corn Bran Fermented by Bacillus subtilis MA139 Decreased Gut Cellulolytic Bacteria and Microbiota Diversity in Finishing Pigs

Ping Liu, Jinbiao Zhao, Pingting Guo et al. · Frontiers in Cellular and Infection Microbiology · 2017 · 73 citations · Full text

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