Concepedia

Xihong Li

XL

40

Publications

2.7K

Citations

24

H-Index

2009

Active since

Affiliations

Tianjin University of Science and Technology(Current)

Agriculture and Agri-Food Canada

State Key Laboratory of Food Science and Technology

University of Guelph

Xihua University

Xihong Li is an author at Tianjin University of Science and Technology specializing in health sciences, food chemistry, and medicine.

ORCID

Top concepts

Publications per year

2009–2022

40

Publications

40

Characterisation of phenolics, betanins and antioxidant activities in seeds of three Chenopodium quinoa Willd. genotypes

Yao Tang, Xihong Li, Bing Zhang et al. · Food Chemistry · 2014 · 377 citations

, , +2

Antimicrobial activities of ZnO powder‐coated PVC film to inactivate food pathogens

Xihong Li, Yage Xing, Yunhong Jiang et al. · International Journal of Food Science & Technology · 2009 · 294 citations

, , +23

Characterisation of fatty acid, carotenoid, tocopherol/tocotrienol compositions and antioxidant activities in seeds of three Chenopodium quinoa Willd. genotypes

Yao Tang, Xihong Li, Peter X. Chen et al. · Food Chemistry · 2014 · 215 citations

, , +4

Bound Phenolics of Quinoa Seeds Released by Acid, Alkaline, and Enzymatic Treatments and Their Antioxidant and α-Glucosidase and Pancreatic Lipase Inhibitory Effects

Yao Tang, Bing Zhang, Xihong Li et al. · Journal of Agricultural and Food Chemistry · 2016 · 204 citations

, , +19

Effect of nano‐ZnO‐coated active packaging on quality of fresh‐cut ‘Fuji’ apple

Xihong Li, Weili Li, Yunhong Jiang et al. · International Journal of Food Science & Technology · 2011 · 172 citations

, , +18

Rows per page

1–5 of 40