Zhen Liu

Phytoestrogen Content of Foods Consumed in Canada, Including Isoflavones, Lignans, and Coumestan

Lilian U. Thompson, Beatrice A. Boucher, Zhen Liu et al. · Nutrition and Cancer · 2006 · 442 citations

Characterization and Bioavailability of Tea Polyphenol Nanoliposome Prepared by Combining an Ethanol Injection Method with Dynamic High-Pressure Microfluidization

Liqiang Zou, Wei Liu, Weilin Liu et al. · Journal of Agricultural and Food Chemistry · 2014 · 162 citations

Tea Polyphenols, Ethanol Injection Method, Engineering +16

Whole Sesame Seed Is as Rich a Source of Mammalian Lignan Precursors as Whole Flaxseed

Karen Coulman, Zhen Liu, Winston Quan Hum et al. · Nutrition and Cancer · 2005 · 62 citations

Nutrition, Botany, Lignan Excretion +19

Equol status and blood lipid profile in hyperlipidemia after consumption of diets containing soy foods

Julia MW Wong, Cyril W.C. Kendall, Augustine Marchie et al. · American Journal of Clinical Nutrition · 2012 · 46 citations · Full text

Lipid Analysis, Nutrition, Lipid Nutrition +6

Co-delivery of zinc and 5-aminosalicylic acid from alginate/N-succinyl-chitosan blend microspheres for synergistic therapy of colitis

Haogang Duan, Shaoyu Lü, Hongyan Qin et al. · International Journal of Pharmaceutics · 2016 · 46 citations

Cell-based Drug Delivery, Nanomedicine, Engineering +7