Concepedia

Jing Li

JL

100

Publications

4.4K

Citations

36

H-Index

2001

Active since

Affiliations

State Key Laboratory of Food Science and Technology(Current)

Nanchang University

Jiangnan University

Jing Li is an author at State Key Laboratory of Food Science and Technology specializing in biochemistry, medicine, and engineering.

ORCID

Top concepts

Publications per year

2001–2024

100

Publications

100

Activation of liver X receptor improves glucose tolerance through coordinate regulation of glucose metabolism in liver and adipose tissue

Bryan Laffitte, Lily C. Chao, Jing Li et al. · Proceedings of the National Academy of Sciences · 2003 · 493 citations · Full text

p-Coumaric acid kills bacteria through dual damage mechanisms

Zaixiang Lou, Hongxin Wang, Shengqi Rao et al. · Food Control · 2011 · 411 citations

, , +5

An Extract of Lagerstroemia speciosa L. Has Insulin-Like Glucose Uptake–Stimulatory and Adipocyte Differentiation–Inhibitory Activities in 3T3-L1 Cells

Fang Liu, Jae-Kyung Kim, Yunsheng Li et al. · Journal of Nutrition · 2001 · 197 citations

, , +8

A strategy for the highly efficient production of docosahexaenoic acid by Aurantiochytrium limacinum SR21 using glucose and glycerol as the mixed carbon sources

Jing Li, Ruijie Liu, Guifang Chang et al. · Bioresource Technology · 2014 · 137 citations

, , +7

Novel Approach To Evaluate the Oxidation State of Vegetable Oils Using Characteristic Oxidation Indicators

Jun Cao, Long Deng, Xuemei Zhu et al. · Journal of Agricultural and Food Chemistry · 2014 · 115 citations

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