Statistics
Publications
3
Citations
60
H-Index
3
Active since
2020
Affiliations
University of Parma(Current)
Martina Marrella is an author at University of Parma specializing in foodborne pathogens, microbiology, and microbiome.
Publications per year
2020–2023
3
3
Development of Lactic Acid-Fermented Tomato Products
Annalisa Ricci, Martina Marrella, Jasmine Hadj Saadoun et al. · Microorganisms · 2020 · 22 citations · Full text
Francesco Martelli, Martina Marrella, Camilla Lazzi et al. · Journal of Food Protection · 2021 · 20 citations · Full text
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