10
Publications
677
Citations
10
H-Index
1989
Active since
Affiliations
René de Wijk is an author at Wageningen University & Research specializing in health sciences, experimental psychology, and social sciences.
Top concepts
HealthFood TextureSocial SciencesExperimental PsychologyNutritionEngineeringReaction TimeFood EngineeringCognitive ScienceBehavioral Science
Publications per year
1989–2022
10
10
Effect of bite size and oral processing time of a semisolid food on satiation
N. Zijlstra, René de Wijk, Monica Mars et al. · American Journal of Clinical Nutrition · 2009 · 233 citations · Full text
Odor Identification: Perceptual and Semantic Dimensions
W. S. Cain, René de Wijk, C. Lulejian et al. · Chemical Senses · 1998 · 123 citations · Full text
A new sensory vocabulary for crisp and crunchy dry model foods
Garmt Dijksterhuis, H. Luyten, René de Wijk et al. · Food Quality and Preference · 2005 · 119 citations
Temporal integration and reaction times in human smell
P. Overbosch, René de Wijk, Th.J.R. De Jonge et al. · Physiology & Behavior · 1989 · 29 citations
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