K. Ashok Kumar - Concepedia

Author

K. Ashok Kumar

Central Institute of Fisheries Technology ORCID

Also Known As

Ashok Kumar, K, K Ashok Kumar, K. ASHOK KUMAR, K. Ashok Kumar, Kavinesan Kumar, Konok Kumar, Kumar Kavinesan

Publications

927

Citations

H-Index

Concepts

All Affiliations

Central Institute of Fisheries Technology Central Institute of Brackishwater Aquaculture West Bengal University of Animal and Fishery Sciences

About

K. Ashok Kumar is an author at Central Institute of Fisheries Technology specializing in medicine, aquaculture, and health sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	11	12	638
2	Engineering	6	6	354
3	Health Sciences	6	6	177
4	Education	1	1	18
5	Public Health	1	1	11

K. Ashok Kumar

Publications

847

Citations

H-Index

Page 1

	Year	Citations
Changes in tissue defence system in white spot syndrome virus (WSSV) infected Penaeus monodon Suseela Mathew, K. Ashok Kumar, R. Anandan, Comparative Biochemistry and Physiology Part C Toxicology & Pharmacology Tissue Defence SystemPathogenesisViral PathogenesisImmunologyPathology	2007	130
A simple and rapid method for colorimetric determination of histamine in fish flesh SB Patange, M.K. Mukundan, K. Ashok Kumar Food Control EngineeringAllergyMedicineAquacultureBioanalysis	2004	127
Multiresidue analysis of multiclass pesticides and polyaromatic hydrocarbons in fatty fish by gas chromatography tandem mass spectrometry and evaluation of matrix effect Niladri Sekhar Chatterjee, Sagar C. Utture, Kaushik Banerjee, Food Chemistry Persistent Organic PollutantEngineeringPesticide-residue AnalysisEnvironmental EngineeringMedicine	2015	100
Biogenic amines formation in seer fish (Scomberomorus commerson) steaks packed with O2 scavenger during chilled storage C. O. Mohan, C.N. Ravishankar, T.K. Srinivasa Gopal, Food Research International Animal PhysiologyFood ChemistryMeat PackagingBiochemistryBioanalysis	2009	68
Isolation of crude fucoidan from Sargassum wightii using conventional and ultra-sonication extraction methods Mandakini Devi Hanjabam, Anuj Kumar, C. S. Tejpal, Bioactive Carbohydrates and Dietary Fibre Solvent ExtractionSargassum WightiiSeparation ScienceBioanalysisUltra-sonication Extraction Methods	2019	65
A step to shell biorefinery—Extraction of astaxanthin-rich oil, protein, chitin, and chitosan from shrimp processing waste Peruvazhipurath Appu Aneesh, R. Anandan, Lekshmi R. G. Kumar, Biomass Conversion and Biorefinery BiomanufacturingEngineeringBiorefinery ProductEnvironmental EngineeringBiochemical Engineering	2020	59
Nucleotide breakdown products of seer fish (Scomberomorus commerson) steaks stored in O2 scavenger packs during chilled storage C. O. Mohan, C. N. Ravishankar, T.K. Srinivasa Gopal, Innovative Food Science & Emerging Technologies BiologyFood PreservationChilled StorageMicrobiologyBreakdown Products	2008	54
Sequence Determination of an Antioxidant Peptide Obtained by Enzymatic Hydrolysis of Oyster Crassostrea madrasensis (Preston) K.K. Asha, K. R. Remya Kumari, K. Ashok Kumar, International Journal of Peptide Research and Therapeutics Oyster Crassostrea MadrasensisAntioxidant PeptideSequence DeterminationBiochemistryBioanalysis	2016	42
Development of thiamine and pyridoxine loaded ferulic acid-grafted chitosan microspheres for dietary supplementation Niladri Sekhar Chatterjee, R. Anandan, Mary Navitha, Journal of Food Science and Technology Biofunctional MaterialNutrient BioavailabilityEngineeringBiotechnologyBio-based Material	2015	37
Safety of emamectin benzoate administered in feed to Nile tilapia Oreochromis niloticus (L.) Roy Beryl Julinta, Thangapalam Jawahar Abraham, Anwesha Roy, Environmental Toxicology and Pharmacology AllergyAntiparasitic AgentMedicineAquacultureToxicology	2020	31

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