Concepedia

Geum Duck Park

GD

2

Publications

194

Citations

2

H-Index

2020

Active since

Affiliations

Korea Food Research Institute(Current)

Korea University

Geum Duck Park is an author at Korea Food Research Institute specializing in food engineering, food quality, and food processing.

Top concepts

Publications per year

2020–2020

2

Publications

2

Heat-sealing property of cassava starch film plasticized with glycerol and sorbitol

Woo Su Lim, Seok Young Ock, Geum Duck Park et al. · Food Packaging and Shelf Life · 2020 · 117 citations

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Effect of moisture content on the heat-sealing property of starch films from different botanical sources

Jae Heung Suh, Seok Young Ock, Geum Duck Park et al. · Polymer Testing · 2020 · 77 citations

, , +8

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